Ensuring the Future of the Poultry and Egg Industry
Your USPOULTRY Foundation is making a difference!
We are building on our success, having invested more
than $1 million in the industry over the last year.
The leadership of the Foundation is more important than ever as the industry faces ever-evolving challenges from disease and supply chain crisis to declining sources for funding important research.
The Foundation's mission is clear:
- Support the recruitment and training of the brightest students
- Seek and fund scientific research
- Foster student scientists
- Promote careers in the poultry and egg industry
We look forward to continuing our legacy of success and partnering with you and other industry leaders to ensure the future. With your help, we can build the next generation of leaders in the poultry industry, while conducting vital research to ensure our continued production of a safe, sustainable wholesome and affordable poultry and egg products.
Spotlight
USPOULTRY Foundation Awards $33,230 Student Recruiting Grant to Auburn University
The USPOULTRY Foundation recently awarded a $33,230 student recruiting grant to Auburn University. The grant was made possible in part from an endowing Foundation gift from Ingram Farms. Dr. William "Bill" Dozier, department head and director for the Charles C. Miller Jr. Poultry Research and Education Center, intends for the funds to help strengthen recruiting efforts, allowing the Poultry Science Department to interact with local high schools and community colleges to encourage students to consider poultry science and the various career opportunities available in the poultry industry.
Newsletters
PARTNERS IN POULTRY
The Partners in Poultry newsletter is published quarterly and includes information on the USPOULTRY Foundation's activities and other Association news.
Read Latest IssueANNUAL REPORT
The USPOULTRY Foundation provides a yearly annual report that includes information on activities, events and other news.
Read Latest IssueUSPOULTRY Foundation Sponsors National 4-H Poultry and Egg Conference, Highlighting Youth Excellence and Career Opportunities in the Poultry Industry
December 17, 2024
The U.S. Poultry & Egg Association’s Harold E. Ford Foundation (USPOULTRY Foundation) was pleased to once again sponsor the National 4-H Poultry and Egg Conference at the Kentucky Fair and Exposition Center in Louisville. The Conference recognizes 4-H members who have ex...
Read MorePre-Chill and Post-Chill Turkey Sampling as a Predictor of Salmonella enterica Contamination in Ground Turkey
December 12, 2024
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at Kansas State University that aimed to evaluate the connection between indicator microorganisms and Salmonella at re-hang and post-chill stages. The research was made...
Read MoreDevelopment of New Vaccines for Clostridial Dermatitis in Turkeys
December 11, 2024
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at North Carolina State University which not only showed that non-toxic segments of C. septicum alpha toxin possess a protective ability against experimental Clostridia...
Read MoreResearchers Evaluate a New Mucosal Immunization Strategy for the Control of ILT
December 3, 2024
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at the University of Georgia that demonstrated that a safe and cost-effective mucosal immunization strategy, using adjuvanted DNA plasmids expressing known immunogenic ...
Read More$7,000 USPOULTRY Foundation Student Recruiting Grant Awarded to Hannibal-LaGrange University
November 20, 2024
The USPOULTRY Foundation awarded a $7,000 student recruiting grant to Hannibal-LaGrange University (HLGU) in Hannibal, Mo. Through its bachelor’s degree in business administration with a concentration in agribusiness, HLGU equips students with a solid foundation in business ...
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